๐—”๐—ณ๐˜๐—ฒ๐—ฟ ๐—ง๐—ฟ๐—ฒ๐—ฒ ๐——๐—ฒ๐˜€๐˜€๐—ฒ๐—ฟ๐˜ ๐—–๐—ฎ๐—ณ๐—ฒ: ๐—•๐—ฎ๐—ด๐˜‚๐—ถ๐—ผ’๐˜€ ๐—Ÿ๐—ฎ๐˜๐—ฒ๐˜€๐˜ ๐——๐—ฒ๐˜€๐˜€๐—ฒ๐—ฟ๐˜ ๐——๐—ฒ๐˜€๐˜๐—ถ๐—ป๐—ฎ๐˜๐—ถ๐—ผ๐—ป

๐—”๐—ณ๐˜๐—ฒ๐—ฟ ๐—ง๐—ฟ๐—ฒ๐—ฒ ๐——๐—ฒ๐˜€๐˜€๐—ฒ๐—ฟ๐˜ ๐—–๐—ฎ๐—ณ๐—ฒ: ๐—•๐—ฎ๐—ด๐˜‚๐—ถ๐—ผ’๐˜€ ๐—Ÿ๐—ฎ๐˜๐—ฒ๐˜€๐˜ ๐——๐—ฒ๐˜€๐˜€๐—ฒ๐—ฟ๐˜ ๐——๐—ฒ๐˜€๐˜๐—ถ๐—ป๐—ฎ๐˜๐—ถ๐—ผ๐—ป

After Tree Dessert Cafรฉ, originating in Malaysia, quickly gained popularity in the Philippines following its debut at SM City Santa Rosa in 2023. Expanding to its fifth location in SM City Baguio, the cafรฉ continues to delight dessert enthusiasts with high-quality coffee, diverse global flavors, and exceptional service.

Known for its innovative menu, highlights include its famous Egg Tarts with 128 layers of preservative-free homemade crust, available in flavors such as Signature, Ube Taro, and Salted Egg. The cafรฉ also offers Kakigoris, Toasts, Cakes, Fried Dough, and a variety of coffee and non-coffee beverages.

Visit After Tree Dessert Cafรฉ at Upper Ground, SM City Baguio, for a celebration of delightful flavors and a cozy ambiance. Stay updated by following them on Facebook (facebook.com/aftertreedessertcafe) and Instagram (@aftertree.ph). (PR)

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